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June 11, 2020
House Specialties

Mary Ann’s Penne Alla Vodka

Penne Rigate Pasta tossed in a succulent Tomato Basil Reduction with Parmesan and a hint of Cream. Add Chicken for $4...

by gregk
June 11, 2020
House Specialties

Blackened Mahi Mahi

Wild Caught Mahi Blackened and served with Rice Pilaf and Asparagus....

by gregk
June 11, 2020
House Specialties

Kentucky Bourbon Glazed Salmon

Fresh Atlantic Salmon, seared and brushed with Kentucky Bourbon Glaze. Served with Rice Pilaf and Sauteed Broccoli....

by gregk
June 11, 2020
House Specialties

Crab Cakes

Two Maryland Style Crab Cakes served with Rice Pilaf, Asparagus, and Bistro Sauce....

by gregk